1 2

Royal Asia

Crab Rangoon

Crab Rangoon

$7.49 USD
$7.49 USD
Sale Sold out
Shipping calculated at checkout.
  • EASY TO MAKE MEALS
  • AWARD-WINNING TASTE
  • ORDERS $99+ SHIP FREE

Delight in the creamy, savory goodness of Royal Asia’s Crab Rangoon. Filled with wild snow crab, cream cheese, and a hint of onion and garlic, these crispy delights are wrapped in a perfectly golden rangoon shell. Ideal for sharing or indulging on your own, they’re a restaurant favorite brought to your home in minutes.

Ingredients

Crab Rangoon Ingredients: Rangoon skin (wheat flour, water, rice starch, tapioca starch, salt, turmeric), cream cheese (pasteurized milk and cream, salt, carob bean gum, guar gum, cheese culture), snow crab (wild), onion, sugar, potato starch, lime, salt, parsley, garlic powder.Sweet Chili Sauce: Sugar, water, vinegar, red chili, salt, garlic.

Contains: Crustacean Shellfish (Crab), Milk, Wheat

Product of Vietnam"

Cooking Instructions

Heating Instructions

To Bake: Bake at 375°F for about 15 minutes.

To Air Fry: Heat at 375°F for 8 minutes.

Crab Rangoon are ready when golden brown and crispy.

Nutrition Facts

Nutrition Facts

1 servings per container

Serving Size 1 tray including sauce (198g)

Calories 460

Total Fat 17g 22%

Saturated Fat 3.5g 18%

Trans Fat 0g

Cholesterol 35mg 12%

Sodium 1190mg 52%

Total Carbohydrate 52g 19%

Dietary Fiber 3g 11%

Total Sugars 18g

Includes 1g Added Sugars 2%

Protein 14g

Vitamin D 0mcg 0%

Calcium 141mg 10%

Iron 0mg

Potassium 194mg 4%

View full details

GET FREE SHIPPING ON ORDERS OVER $99

CHOOSE A BUNDLE

BUILD YOUR OWN BUNDLE & SAVE ON SHIPPING

ADD ITEMS TO CART

1 4